tag:blogger.com,1999:blog-7307577717655310918.post6457917860659918094..comments2024-03-17T07:25:56.478-04:00Comments on Thrilling Days of Yesteryear: Mayberry Mondays #46: “Millie and the Great Outdoors” (03/02/70, prod. no. 0226)Ivan G Shreve Jrhttp://www.blogger.com/profile/04067177808320053382noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-7307577717655310918.post-19191961943818534422012-06-26T04:32:51.038-04:002012-06-26T04:32:51.038-04:00“Well, you gave me a slippery rod!”
You don't...<i>“Well, you gave me a slippery rod!”</i><br /><br />You don't say.<br /><br />I've eaten a lot of critters in my life -- I just did a blurb about brains and eggs for Spectrum, in fact -- but I have never had possum. That fresh fish sounds delicious, though. I can't believe Millie, being a good cook, was so bad at cleaning the fish. It's not difficult for a cook, and the fish she would have bought in the grocery in 1970 wouldn't have been nearly as processed as it is today.<br /><br />Hey, hear that? That's the sound of me overthinking things again.Staciahttps://www.blogger.com/profile/05250238254417726987noreply@blogger.com